What types of sauces are there

Remove stems from the peppers. Slice into 1 inch slices. Mince the shallots and garlic. Pour water into a saucepan and add salt. Simmer for a few minutes. Add mango nectar. Remove from the heat. Add the vinegar. Pour into a blender. Pulse until smooth. Barbecue sauce is always a good sauce to add flavor to just about anything from fried foods or grilled meat. Combine all of the ingredients in a nonreactive saucepan and slowly bring to a boil over medium-high heat.

Reduce the heat to medium-low and gently simmer until dark, thick, and richly flavored, 10 to 15 minutes. Empty the sauce into a clean jar and store in the refrigerator.

This can be kept for several months. Even with honey in the title, this sauce has a little bit of everything from sweet, spicy, rich, tangy and creamy. This versatile sauce can also be sprinkled or dowsed in salads, veggies, and all types of meat. Perfect for Latin and South American cuisines, adobo-honey sauce is the perfect addition to your sauce collection. Combine white parts of onion, garlic clove, red wine, vinegar, honey, adobo sauce, salt, and greek yogurt. Puree until well blended.

Made out of a roux of flour, boiled milk and butter, the creamy-white sauce added a smooth touch to white meats such as chicken, vegetables and eggs. In the years before refrigeration, milk products were rarely used in the recipes of the average French housewife. This sauce starts with a dark brown roux, veal stock, beef, bones, vegetables and seasonings. It is heated, skimmed and reduced.

After the initial reduction, tomato sauce is added, and the sauce is further reduced. The entire process is time-consuming, taking hours if not days until the sauce is ready.

The flavour of Espagnole sauce is concentrated and intense, so it is rarely served directly on food. Thickening a white stock with an appropriate amount of pale roux, then stirring it until it is completely cooked out makes this ivory coloured, lustrous sauce. It should be smooth and thick enough to nappe. There are several approaches to making a tomato sauce.

It should have a deep, rich, tomato flavour, with no trace of acidity and bitterness. There should be only hints of supporting flavours from stocks, aromatics and pork fats when used. Tomato sauce is coarser than any other of the grand sauces because of the degree of texture that remains even after cooking and at times pureeing the tomatoes. Best sauce recipes:A spicy Chinese sauce that goes well with both fried rice and noodles 8.

You can slather it in your shawarma or serve it with hot kebabs. Best sauce recipes: This classic sauce of Middle East cuisine can be made easily 9. Best sauce recipes:A yummy walnut sauce with sesame and garlic, which you can serve along with crostini White Sauce This classic sauce is simple to make, and if done right, can transform your dish to an immensely satisfying treat.

Best sauce recipes: This classic sauce is simple to make, and if done right, can transform your dish Aubergine Chermoula Sauce Recipe Chermoula is a marinade sauce that forms the basis of various Moroccan dishes. This version is made with eggplant, basil, dried herbs, and lime that can be used used as an amazing dip. Best sauce recipes: Chermoula is a marinade sauce that forms the basis of various Moroccan dishes Mexican Barbeque Sauce Recipe Hot and spicy Mexican barbeque sauce that you will love to pair with nachos and other chips.

All you need is olive oil, onion, garlic, chilli pepper, tomatoes, beer, et al to make this perfect sauce. Best sauce recipes: Hot and spicy Mexican barbeque sauce that you will love to pair with nachos Bolognese Sauce Recipe Bolognese sauce is an Italian meat sauce that is made from minced meat, grated onion, tomato puree, garlic paste, oregano, olive oil, et al. Go on and make this Italian special sauce and spice your delicacies. Best sauce recipes: Bolognese sauce is an Italian meat sauce that is made from minced meat This list of 13 best sauce recipes is sure to make you fall in love.

So head to the kitchen and jazz your boring dishes with these amazing sauces. Comments For the latest food news , health tips and recipes , like us on Facebook or follow us on Twitter and YouTube. Story Progress Back to home.